This Loaded Broccoli Cheese Soup Recipe will seriously knock your socks off! It’s filled to the brim with fresh broccoli, carrots, BACON and cheese!
I’ve always been a fan of soup, but when it’s bulked up with all the delicious things, well, I love it even more!
I basically took my Loaded Baked Potato Soup recipe and switched a few things around to make this Loaded Broccoli Cheese Soup Recipe. And boy let me tell you, it’s magnificent!
What’s not so magnificent? Seasonal allergies.
Yup, it’s that time of year where I just want to bury my face in the pillow, close all the windows and only watch Netflix all day. One wrong move and my nose is tingling, followed by uncontrollable bursts of sneezing.
At this point my nose is so red that I feel like Rudolph doesn’t hold a candle to me.
I’ve pretty much overdosed on the allergy medicine at this point just to be able to function somewhat normally in society.
I’m not sure if I’m legally allowed to drive heavy machinery at this point.
But one thing I can do is enjoy a comforting bowl of this soup! And let me tell you, I have been enjoying bowl after bowl!
This soup starts out with bacon, lots and lots of bacon! I believe most broccoli and cheese soups are vegetarian, but this one is not. If you’re looking for a vegetarian method, just omit the bacon and use vegetable stock instead of the chicken stock.
Trust me when I say that you’re going to LOVE this recipe! It will become your new go-to broccoli cheese soup!
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