If you’re looking for a quick and easy vegetable side dish, then you’re going to love this 15 minute Parmesan Roasted Asparagus!
I took my favorite Parmesan Roasted Potatoes and switched out the spuds for some gorgeous green spears. The best part was that it was such a simple side dish, it was ready in less than 15 minutes!
And I may or may not have devoured the entire tray all by myself…
Ok, not the whole tray… just 80% of it.
I can’t help but fall in love with Spring time more and more every year. It’s because I find all sorts of new ways to enjoy fresh produce like asparagus. My kids love asparagus too, so it’s really a no brainer for us.
This asparagus was actually the first thing I cooked in my new wall oven! I still don’t have a kitchen sink though, so I cleverly made this side dish with as few dishes as possible. I just combined all the ingredients in a zip close bag, shook it up and roasted it on my baking sheet. If you cover your baking sheet with tinfoil, there are virtually no dishes to clean up!
Ummm… can you guys agree with me that those little browned parmesan crispies are like the best thing ever?
You’re seriously going to love (and devour) this simple side dish!