On Monday I shared a Sour Cream Lemon Pie, so I figured I better share this Key Lime Pie Recipe for all the lime fans out there.
It’s delicious, refreshing, and totally easy to make.
The other day I was casually relaxing on the couch (playing Candy Crush of course), when my youngest daughter walks up to me with a long piece of dry spaghetti in her chubby little hand. Oh boy, she got into the pantry and is so hungry she has resorted to eating dry pasta. I tell her to go put it in the trash (still relaxing on the couch, still playing Candy Crush), and she toddles off.
A minute later she was back with another piece of dry pasta for me. I chuckled and, like any respectable parent, I took a picture and posted it to Instagram.
Then after looking at the picture I realized my windows were filthy, so I got up and cleaned them.
I have issues.
Don’t worry, I got my daughter a suitable snack too.
But seriously, my kids are starting to eat me out of house and home. They are constantly wanting a snack, or a popsicle, or dry pasta.
My oldest daughter can now eat an adult size portion of dinner, and then some. Just last night she requested a “grown-up” plate for dinner rather than the cute florescent plastic plates for the kids. What’s next?! Training bras? Heaven help me.
One thing I know she’ll never grow out of is dessert. After all, she’s still my daughter.
This delicious Key Lime Pie Recipe was so silky in texture, tangy, and sweet. If you can’t get ahold of key limes then try substituting with a mixture of fresh lemon and lime juice (half lemon, half lime). It’s the perfect summer pie to brighten your day!